Cocoa Shea Dark Chocolate Moisturizing Lip Balm

Ingredients List

Procedure

1.Combine Phase A. Heat to 80 C mix until gum swells or gel forms.

2. In a separate beaker, combine Phase B and heat to 80 C and mix until melted.

3. Once done, add Phase B into Phase A and mix or homogenize at homogenous.

4. Once mixed, pour into lip balm components.

Observation

A lip balm that moisturizes and refreshes your lips.